Menu
ALL DAY BRUNCH & LUNCH
Fruit Salad (GF, V) — $21.90
Served with vanilla yogurt labneh, seasonal fruit and mango-passionfruit coulis.
Chia Pudding (GF, V) — $22.90
Served with spiced berry compote, almond butter, coconut flakes and almond crumble.
Free Range Eggs on Toast — $15.90
Poached / Scrambled / Fried on white sourdough or seeded multigrain.
Smashed Avocado (GFO, V) — $24.50
Served on multigrain toast with cherry tomatoes, whipped ricotta, pickled fennel, dhukka, balsamic glaze and a poached egg.
Add Egg $4.00 / Hashbrown $6.00 / Bacon $6.00 / Halloumi $6.00
Potato and Zucchini Rosti (V) — $24.90
Served with asparagus, smashed peas, avocado, parmesan cream and a poached egg.
Add Bacon $6.00 / Halloumi $6.00
Honey Butter Brioche (V) — $22.90
Served on brioche bread, whipped white chocolate cream cheese, poached rhubarb, fresh blueberry, almonds and a candied lemon peel.
Chilli Scramble (VO) — $25.90
Served on focaccia with bacon, spring onion, zaatar, crispy shallots, pecorino romano and fermented chilli jam.
Add Bacon $6.00 / Halloumi $6.00 / Hashbrowns $6.00
Bruschetta Stracciatella (V)— $24.90
Served on seeded multigrain bread with, pesto cherry tomato medley, marinated zucchini, olives, basil and stracciatella cheese.
Add Bacon $6.00 / Halloumi $6.00 / Smoked Salmon $8.00
Lamb Panino — $27.00
Slow cooked lamb shoulder served with tzatziki, confit garlic, rocket and a side of greek salad.
Chicken Sandwich — $26.00
Lightly toasted seeded bread filled with chicken aioli, parsley, celery mix, avocado and rocket served with a side of chips and salad.
Green Bowl (GF, V) — $23.90
Broccolli, kale, snowpeas, cucumber, quinoa, radish, toasted pumpkin seeds and lemon herbed tahini dressing.
Add Poached egg $4.00 / Poached Chicken $7.00 / Smoked Salmon $8.00
Chicken Caesar Salad (GFO) — $25.90
Cos lettuce, poached chicken, bacon, croutons, eggs, pecorino cheese and caesar dressing.
Seafood Pasta — $32.00
Homemade linguini with garlic, chilli, cherry tomatoes, crab meat, prawns and vongole.
Sides
| Extra Egg, Feta | 4.00 | ||
| Avocado, Halloumi, Spinach, Mushrooms, Roasted tomatoes, Bacon, Hashbrown | 6.00 | ||
| Poached chicken | 7.00 | ||
| Smoked salmon | 8.00 | ||
| Bowl of Chips | 12.00 |
CIAO BAMBINOS!
Chicken and chips — $16.00
Homemade chicken cotolette with chips
Toastie — $8.50
Ham and cheese toastie on sourdough bread
Egg and bacon — $9.90
Poached / scrambled / fried on sourdough bread
Bambino pasta — $14.90
Served with choice of napoli sauce OR butter and cheese
Waffle — $11.00
Served with vanilla ice cream and maple syrup
For bambini 12 years and under
(GF) Gluten-free (V) Vegetarian (GFO) Gluten-free option available (VO) Vegetarian option available
Please inform our friendly waitstaff if you have any dietary requirements or serious allergies. Our food is prepared in a kitchen where nuts, gluten and other known allergens may be present. Our team take the utmost care when preparing food however cross-contamination may occur.
SMOOTHIES & JUICES
Berry Smoothie — $12.90
Blueberry, raspberry, strawberry, banana, greek yoghurt, honey and milk.
Add protein $4.00
Tropical Smoothie — $12.90
Mango, passion fruit, pineapple, honey and coconut water.
Add protein $4.00
Freshly Squeezed Juices — $11.50
Orange juice
Apple juice
Cold Pressed Juices — $11.00
Ask our friendly staff for our special juice blend today.
Soft Drinks — $5.00
Coke, Coke Zero, Sprite, Lemon lime and bitters
Sparkling San Pellegrino — $9.00 (750 ml) $4.50 (250 ml)
Cold Drinks
Tiramissu’ Mont Blanc — $11.50
Iced long black topped with tiramisu cold foam, savoirdi biscuits and chocolate powder.
Mont Blanc — $10.50
Iced long black topped with crema caffe
Pistachio Mont Blanc — $10.50
Iced long black topped with crema pistachio
Iced Coffees
Iced Latte $6.80
Iced Mocha $6.80
Iced Chocolate $6.80
Iced Long Black $6.80
Cold Brew $7.30
Iced Chai latte $7.00
Iced Dirty Chai Latte $7.30
Crema Caffe $6.70
Crema Pistachio $6.70
Wines & MORE
| Sparkling | Bottle | Glass | |
|---|---|---|---|
| Louis Bouillot, Sparkling | Burgundy, France | 75 | 15 |
| Riva Dei Frati, Prosecco | Veneto, Italy | 59 | 13 |
White |
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| Steels Gate, Chardonnay | Yarra Valley, VIC | 69 | 15 |
| William Fevre, Chablis | Burgundy, France | 79 | 17 |
| Heirloom Vineyards, Sauvignon Blanc | Adelaide Hills, SA | 54 | 13 |
| Roncathe Soave Corte, Moschina DOC | Veneto, Italy | 62 | 14.50 |
Rosé |
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| Arc du Soleil | Sable de Camargue, France | 58 | 14 |
Red |
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| Red Bank, Pinot Noir | King Valley, VIC | 67 | 15 |
| Sabazio, Montepulciano | Abruzzo, Italy | 71 | 16 |
| Viticoltori Senesi Aretini, Chianti Riserva DOC | Tuscany, Italy | 59 | 14.50 |
Peroni Red — $11
Italian Lager, 4.7%
Aperol Spritz — $19
Aperol, sparkling, soda water
Espresso Martini — $19
Lavazza espresso, coffee liqueur, vodka